The Somerset CDR-500 is an ideal dough sheeter for pizzerias, donut shops, bakeries, schools, hospitals, or any foodservice operation that needs high-volume, dependable performance. The CDR-500 sheets virtually every type of dough, regardless of consistency, to a uniform thickness in seconds.

Perfect for: Cinnamon Rolls, Pizza, Pie Crusts, Danishes, Yeast Raised Donuts, Dough Laminatio, Pasta Production, Fondant, Dog Biscuits, and More!

Features:

• Ships standard with synthetic, non-stick rollers
• Sheets 500-600 pieces per hour
• Ergonomic design for safety, speed, sanitation, and ease of use
• Heavy-Duty stainless steel construction
• Simple handle adjustments for exact, uniform dough thickness
• Safety sensors for automatic shutoff
• Compact design for maximizing counter space
• Convenient side operation
• Maintenance-free drive mechanism isolated from roller area
• Spring-loaded scrapers for easy removal and cleaning